New Zealand’s Origin Coffee Company is proud to supply superior Arabica grade one coffee for the ultimate taste and aroma for New Zealand and international coffee connoisseurs.

Sourced directly from the Muljane district in the high-altitude Shire Highlands of Malawi, this central African country’s principal crops are tea and tobacco. Company director, Roger Sheppard, is a former African plantation owner and coffee grower who personally selects the best beans of the crop from private estates to be imported into New Zealand, roasted and then packaged – ready for fresh delivery throughout New Zealand and the world!

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For everyday coffee consumption we recommend the Medium roast, while the Light/Dark roast is perfect for your early morning kick-start or as the grand finale at your next dinner party.

The Medium/Dark roast is a fiery attribute typical of the continental coffee’s, French Italian and Greek, and is a popular roast for expresso machines! Our Chocolate Coffee Beans are a popular accompaniment to be enjoyed with your cup of delicious Malawi coffee or as a quick caffeine fix before rushing out the door – but be warned! They can be deliciously addictive!